Let’s get cooking!
Spoutwood Farm’s Teen Iron Chef Summer Program
August 2,3,4,5,6,7 2:00-5:00pm
Teen Iron Chef is a six session program that teaches middle and high school teens how to cook using fresh, healthful ingredients. Each session two teams of teens learn culinary skills, nutrition, team work and leadership as they make (and taste) delicious multicultural recipes and present their finished products in the daily "food battles." The teen chefs learn about the county of origin of the recipes and experience new foods and flavors. Ultimately each team researches and creates a recipe to prepare for their final presentation. Family and special guests are invited to celebrate with the teams at their final session.
Spoutwood’s Teen Iron Chefs will go on to lead food demonstrations at community events and create garden to table cooking demonstrations during the Spoutwood Farm growing season. We are also “cooking up” opportunities for Spoutwood Teen Iron Chefs to host other TIC teams in an invitational “cook off” at the Mother Earth Harvest Fair on October 3, 2010
Reserve your space NOW!
Apply online or Contact Liz Leinwand 443 695 0015
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Cost: $70.00 per teen
Application |